Interactions and Safety of Aged Garlic Extract + Caprylic Acid
Interaction Details
Taking Aged Garlic Extract and Caprylic Acid together has the potential for moderate to good synergy, suggesting a rating of 4 out of 5.
The combination of these supplements may enhance their individual effects, particularly in relation to immune system support and antimicrobial activity. Aged Garlic Extract has antimicrobial and antifungal properties, while Caprylic Acid is known for its antifungal effects, particularly against Candida. The synergy between them could lead to a more comprehensive approach to gut health and immune system support, as they target different aspects of microbial balance. Additionally, Aged Garlic Extract's potential to support cardiovascular health and reduce inflammation might be indirectly enhanced by the antimicrobial effects of Caprylic Acid, creating a harmonious interaction that benefits overall health.
Potential Benefits
Potential Risks
Aged Garlic Extract
Aged Garlic Extract is a dietary supplement made from garlic that has been aged for several months, resulting in a odorless and gentle product. It is rich in antioxidants and has been shown to have various health benefits.
Caprylic Acid
Caprylic Acid is a naturally occurring fatty acid found in coconut oil and other sources. It has antimicrobial properties and is often used as a dietary supplement.