Saccharomyces boulardii est un type de levure utilisé comme supplément probiotique pour soutenir la santé intestinale et le système immunitaire. Il s'agit d'une levure non pathogène, non colonisatrice qui a été montrée avoir divers avantages pour la santé.
Complément Recommandé
Aperçu de l'Efficacité et des Risques
Condition | Efficacité | Détails |
|---|---|---|
| Diarrhée | Saccharomyces boulardii has been shown in multiple clinical trials to be effective in treating diarrhea, including antibiotic-associated diarrhea and traveler's diarrhea, by promoting gut health and reducing the incidence of diarrhea. | |
| Diarrhée associée aux antibiotiques | Clinical trials have demonstrated that Saccharomyces boulardii is effective in preventing antibiotic-associated diarrhea by maintaining gut microbiota balance during antibiotic treatment. | |
| Syndrome du côlon irritable (SCI) | There is evidence from clinical studies that Saccharomyces boulardii can help alleviate symptoms of IBS, such as bloating and abdominal pain, though results can vary. | |
| Maladie inflammatoire de l'intestin | Some studies suggest that Saccharomyces boulardii may help in managing inflammatory bowel disease by reducing inflammation and improving gut barrier function, but more research is needed to confirm its efficacy. | |
| Surcroissance bactérienne de l'intestin grêle (SIBO) | Saccharomyces boulardii may help in managing SIBO by improving gut motility and reducing bacterial overgrowth, though the evidence is still emerging and not conclusive. | |
| Dysbiose intestinale | Saccharomyces boulardii can help in restoring the balance of gut microbiota, though the extent of its effectiveness can vary depending on the underlying cause of dysbiosis. | |
| Problèmes de motilité gastro-intestinale | There is some evidence suggesting that Saccharomyces boulardii may improve gastrointestinal motility, but more research is needed to confirm its effectiveness. | |
| Provoque une fongémie dans de rares cas. | Saccharomyces boulardii peut provoquer une fongémie, une condition dans laquelle des champignons sont présents dans le sang, dans de rares cas, en particulier chez les personnes ayant un système immunitaire compromis ou celles ayant des cathéters veineux centraux. |